Tips How to Make Crunchy Fried Banana

Who does not like fried Banana? yes this fried foods could be the first choice to fill the stomach when hungry struck, or become a snack while drinking coffee in the morning. Usually fried foods that we buy at the vendor, characterized by savory and crunchy. So you can make Crunchy Fried Banana as it is sold, the following recipe:

How to Make Crunchy Fried Banana:

A. Ingredients To Make Crunchy Fried Banana:

10 bananas

200 grams of wheat flour

2 tablespoons rice flour

1 tablespoon sugar

1 egg yolk

1 vanilla sacet

Little teaspoon baking powder

salt to taste

Water

100 grams of bread flour

B. Steps to Make Crispy Fried Banana:

1. Peel the bananas, cut into 3, up like a fan, do not get on the end so as not to be separated.

2. Create a crispy dough by mixing all the ingredients together, do not make Adona too thin or too thick.

3. Expand banana like a fan and then dip into the dye mixture, remove and sprinkle with breadcrumbs.

4. Fry in hot oil until it turns into a yellowish color,

5. Remove and serve.

Source Pict
http://www.vegetarianindianrecipes.com/2013/07/crispy-banana-fry.html

Tweet

Postingan terkait:

Ditulis jueno news — Selasa, 08 September 2015 — Add Comment — Culinary